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Joe Project Store | Thousands of Final Year Projects @iprojectng
- 1. THE EFFECTIVENESS OF FINANCIAL ACCOUNTING AND REPORTING ON MANAGEMENT DECISION MAKING
- 2. CONSTRUCTION OF SHELL AND TUBE HEAT EXCHANGER
- 3. REPAIR AND REFURBISHMENT OF A CENTRIFUGAL PUMP
- 4. REPAIR OF STOP CLOCKS
- 5. THE FABRICATION FOR A SET OF SIEVES AND SAKER
- 6. EXTRACTION OF FORMULATION OF PERFUME FROM PLANT
- 7. HEAD LOSES IN HORIZONTAL AND VERTICAL ORIFICEMETER: A COMPARATIVE ANALYSIS WITH APPLICATION OF STATI...
- 8. THE EFFECT OF TEMPERATURE ON HYDROLYSIS OF CELLULOSE
- 9. THE PRODUCTION OF YAM FLOUR
- 10. A COMPARATIVE STUDY OF CHEMICAL AND MICROWAVE SYNTHESIZED ACTIVATED CARBON FROM CORN COB
- 11. HUMAN RESOURCE OUTSOURCING AND PERFORMANCE OF SELECTED FOOD AND BEVERAGE FIRM
- 12. THE ISOLATION AND IDENTIFICATION OF NEMATODE AFFECTING TOMATOES GROWN IN SOME SELECTED AREA
- 13. ANTHROPOD PREDATORS AND INSECT PEST CONTROL
- 14. ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS OF STARHYROCOCCUS AUREUS FORM WOULD INFECTI...
- 15. INCIDENCE OF CANDIDACIES AMONG SINGLES AND MARRIED WOMEN OF DIFFERENT GROUP
- 16. ISOLATION AND CHARACTERIZATION OF BACTERIA ASSOCIATED WITH HAWK SUYA - MEAT
- 17. INVESTIGATE THE MICROBIAL CONTENT OF SOME BOLTED SOFT DRINKS SOLD
- 18. BICONTROL POTENTIAL OF BACILLUS THURINGIENSIS ISOLATED FROM SOIL SAMPLES AGAINST LARVA OF MOSQUITO
- 19. MICRO-ORGANISM ASSOCIATED WITH SPOILAGE OF TOMATOES (CANNED TOMATOES)
- 20. ISOLATION IDENTIFICATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH THE SPOILAGE OF CORN