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Joe Project Store | Thousands of Final Year Projects @iprojectng
- 1. FUNGI ASSOCIATED WITH SPOILAGE OF SMOKED DRIED FISH
- 2. EXAMINATION OF SOME LOCALLY FERMENTED FOODS FOR PROBIOTICS BACILLUS COAGULANS
- 3. EVALUATATION OF THE LEVEL OF VITAMIN C, VITAMIN E AND MALONDIALDEHYDE IN MALE SMOKERS AND NON SMOKER...
- 4. EFFECT ON CASSAVA MILL EFFLUENT IN THE SOIL
- 5. DETERMINATION OF THE MICROBIAL LOAD ON SPOILT EGUSI
- 6. DETERMINATION OF MICROBIAL LOAD ON SMOKED FISH SOLD
- 7. DETECTION OF HEPATITIS C AND HEPATITIS B VIRUS INFECTION AMONG PRISON INMATES AND PSYCHIATRIC PATIEN...
- 8. COMPARISON OF ANTI-DANDRUFF ACTIVITY OF SYNTHETIC SHAMPOOS AND CRUDE PLANT EXTRACTS ON DANDRUFF CAUS...
- 9. BIOPHYSICAL PROPERTIES OF WASTE WATER FROM FISH POND
- 10. BACTERIOLOGICAL STUDY OF WOUND
- 11. BACTERIOLOGICAL STUDY OF SACHET WATER
- 12. BACTERIOLOGICAL QUALITY OF SMOKED FISH WOULD COVER THE BACTERIA THAT AFFECT SMOKED FISH AND ITS PUBL...
- 13. ANTIMICROBIAL PROPERTIES OF BRIDIALMACRANTHA EXTRACTED BY VARIOUS SOLVENTS
- 14. ANTIBIOGRAM OF MICRORGANISMS FOUND IN GARRI SOLD
- 15. AMYLOLYTIC AND BETA-GLUCANASE ACTIVITIES OF YAM ROT FUNGI
- 16. AETIOLOGICAL AGENTS OF THE WOUND INFECTIONS AND THEIR ANTIMICROBIAL SUSCEPTIBILITY PATTERN
- 17. THE EFFECT OF PROCESSING ON THE NUTRITIONAL VALUE OF FINGER MILLET (ELEUSINE CORACANA) SEED
- 18. STUDIES ON BACTERIOLOGICAL QUALITY OF SACHET WATER
- 19. SERUM SODIUM CONCENTRATION IN SICKLE CELL PATIENT
- 20. PROXIMATE ANALYSIS ON LEAVES OF CASSAVA PLANT OBTAINED FROM A ROAD SIDE FARM