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Project topics and materials on "Evaluation of antimicrobial properties"
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1. COMPARATIVE STUDY ON THE ANTIMICROBIAL PROPERTIES OF CHILLI PEPPER (CAPSICUM ANN...
» ABSTRACT Antimicrobial activities of fruit extract from Capsicum annuum (chilli pepper) were examined against two organisms namely Staphylococcus aureus andEscherichia coli. These organisms are gram positive and gram negative bacteria respectively. The antimicrobial property was investigated using disc diffusion method (Sensitive test). The result of the extract prepared with cold water, ho...Continue Reading »
Item Type: Project Material | 50 pages | 5,476 engagements |
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2. ANTIMICROBIAL PROPERTIES OF CHLORINE AND ALCOHOL DISINFECTANTS
» INTRODUCTION 1.1 Background of the study Antiseptics and disinfectants are used extensively in hospitals and other health care settings for a variety of topical and hard surface applications. In particular, they are an essential part of infection control practices and aid in the prevention of nosocomial infections. Mounting concerns over the potential for microbial contamination and infection risk...Continue Reading »
Item Type: Project Material | 50 pages | 25,614 engagements |
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