Agricultural Economics And Extension Project Topics & Materials In PDF,...

1. DIGITAL FINANCIAL LITERACY AND ACCESS TO CREDIT AMONG AGRICULTURAL PROCESSORS AN...

» DIGITAL FINANCIAL LITERACY AND ACCESS TO CREDIT AMONG AGRICULTURAL PROCESSORS AND MARKETERS IN OGUN STATE CHAPTER ONE INTRODUCTION Background of the study The agricultural sector is crucial for the economic progress of many nations, particularly in developing economies where it makes a substantial contribution to employment, food security, and rural development. In Nigeria, agriculture contr...Continue Reading »

Item Type: Project Material | 54 pages | 275 engagements |

2. AN INVESTIGATION INTO THE RELEVANCE OF SCHOOL FARM IN ACADEMIC PERFORMANCE OF ST...

» AN INVESTIGATION INTO THE RELEVANCE OF SCHOOL FARM IN ACADEMIC PERFORMANCE OF STUDENTS IN AGRICULTURAL SCIENCE IN SECONDARY SCHOOL CHAPTER ONE INTRODUCTION 1.1 Background of the study Particularly in emerging countries, agriculture is essential to the growth of economies. The industry's capacity to support economic expansion, provide food security, and create jobs highlights its importance. ...Continue Reading »

Item Type: Project Material | 54 pages | 383 engagements |

3. AN ASSESSMENT OF STRATEGIES FOR INCREASING FOOD PRODUCTION AND FOOD SECURITY IN ...

» CHAPTER ONE INTRODUCTION 1.1 Background of the study An enhanced agricultural sector is a crucial factor in the pursuit of economic development and inclusive economic growth in any developing economy (Akpabio, 2023). It guarantees the availability of food, encourages the development of industries, generates employment opportunities, enhances the ability to withstand external threats, and promotes ...Continue Reading »

Item Type: Project Material | 54 pages | 1,349 engagements |

4. GOVERNMENT EXPENDITURE AND AGRICULTURAL PRODUCTION IN NIGERIA 2010-2017

» GOVERNMENT EXPENDITURE AND AGRICULTURAL PRODUCTION IN NIGERIA 2010 2017 ABSTRACT Over the years, Agriculture has proved to be the strongest means of livelihood all over the world. The produce from agriculture has been immense and the growth has been steadily upward in the developed countries. Developed countries has given adept attention to agriculture as ...Continue Reading »

Item Type: Project Material | 54 pages | 10,416 engagements |

5. EFFECT OF SOY GROUNDNUT MIXED GRAIN COMPLEMENTARY FOOD ON THE LEVEL OF SELECTED ...

» CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY Soybean is one of the most economical and nutritious foods which can combat the diseases stemming from malnutrition and the nutraceutical ingredients present in it and can reduce the risk of major chronic diseases like cancer, atherosclerosis, osteoporosis and diabetes (Vineet, 2007). Soybean is an excellent source of quality prot...Continue Reading »

Item Type: Project Material | 50 pages | 10,493 engagements |

6. STATISTICAL MODELLING AND OPTIMIZATION OF THE DRYING CHARACTERISTICS OF MUSA PAR...

» CHAPTER ONE INTRODUCTION 1.1. BACKGROUND OF STUDY Drying is probably the oldest and the most important method of food preservation practiced by humans. This process improves the food stability, since it reduces considerably the water and microbiological activity of the material and minimizes physical and chemical changes during its storage. Musa paradisiacal (unripe plantain) is an important stapl...Continue Reading »

Item Type: Project Material | 50 pages | 8,138 engagements |

7. ROLE OF AGRICULTURE IN ECONOMIC GROWTH AND POVERTY REDUCTION IN NIGERIA

» ABSTRACT The purpose of the study was to determine the role of agriculture in economic growth and poverty reduction in Nigeria. The data used were collected from the statistical bulletin of the Central Bank of Nigeria and World Bank’s development indicators, and covered the period of 33 years ranging from 1981 to 2014. Multiple regression was used to analyze the data. The result showed that ag...Continue Reading »

Item Type: Project Material | 50 pages | 12,470 engagements |

8. AVAILABILITY, ACCESS AND UTILIZATION OF INFORMATION COMMUNICATION TECHNOLOGIES A...

» ABSTRACT The study determined the availability, access and utilization of information communication technologies among staff of women in agriculture sub programme of agricultural development programmes in north central zone of Nigeria. Four states were randomly selected which include Benue, Kogi and Nassarawa states, and the Federal Capital Territory. The multi stage sampling procedure was used to...Continue Reading »

Item Type: Project Material | 50 pages | 8,422 engagements |

9. EVALUATING THE EFFECTS OF CUTTING TYPE AND DIFFERENT ROOTING MEDIA ON THE VEGETA...

» INTRODUCTION Piper guineense L. commonly referred to as African black pepper is a climbing perennial plant of the family Piperaceae. The plant belongs to the group of pepper called false cubebs (Buzzanell and Gray, 1995) and the berries are often used as substitutes for the edible black pepper (Piper nigrum)and for the most closely related cubebs pepper (Piper cubeba). African black pepper is...Continue Reading »

Item Type: Project Material | 50 pages | 7,805 engagements |

10. PLANT TAXONOMY

» INTRODUCTION Plants are classified according to their assumed relatedness. The species is the basic unit of classification based on the structure of flowers, fruits, and other organs. All species are classified hierarchically. Related species are grouped into a genus; related genera into a family; related families into an order; related orders into a class, e.g., flowering plants whose seed contai...Continue Reading »

Item Type: Project Material | 50 pages | 8,705 engagements |

11. CHALLENGES IN TEACHING AND LEARNING OF PRACTICAL AGRICULTURE

» CHAPTER ONE INTRODUCTION Background of study Agriculture is the main stay of the economy of most countries the world over – providing food, employment, income, revenue, improving the countries’ balance of payment etc (Baffour Awuah, 1987). In 1987, the World Commission on Environment and Development (WCED) drew attention to the immersed problems and challenges facing the world’s agriculture,...Continue Reading »

Item Type: Project Material | 50 pages | 9,306 engagements |

12. CLIMATIC CHANGE: IMPLICATION ON POULTRY PRODUCTION

» CHAPTER ONE INTRODUCTION Background of the Study Climatic change is one of the greatest environmental issues of our time. There is a general consensus among scientists, economists and policy makers that the entire globe is facing a real and serious long term threat from climatic change (Obioha, 2009; Hanseur, Baethgeri, Osgood, Ceceato, et al, 2007). According to Goni et al, (2011), projections by...Continue Reading »

Item Type: Project Material | 50 pages | 8,590 engagements |

13. PADDY PRODUCTION AS SOURCE OF HOUSEHOLD INCOME

» INTRODUCTION The study was conducted at Bahi District to assess contribution of paddy production toward annual household income among smallholder paddy producer. The study had three specific objectives, to determine level of paddy production at Bahi district, to determine household income earned from paddy and other sources and to analyse factors affecting paddy production among smallholder produc...Continue Reading »

Item Type: Project Material | 50 pages | 7,214 engagements |

14. AGRICULTURAL POLICIES AND ECONOMIC GROWTH IN NIGERIA

» ABSTRACT This study assesses the impact of agricultural policies and development on economic growth in Nigeria. The data used in this study was collected from secondary data which covers about 33 years. Unit root, ordinary least square and co integration estimating technique of data analysis was used in evaluating the secondary data. GDP was used as a proxy to economic growth, while interest rate...Continue Reading »

Item Type: Project Material | 50 pages | 7,863 engagements |

15. THE ROLES OF MIDDLEMEN IN THE MARKETING OF PADDY RICE

» ABSTRACT The study assessed the role of middlemen in the marketing of paddy rice in Kwande Local Government Area of Benue state. Simple random technique was used to select respondents. 140 copies of questionnaire were administered with the aim of reaching out to 70 rice farmers and 70 middlemen in the four major markets of study area. Frequency distribution, percentage, ranking, mean, the matrices...Continue Reading »

Item Type: Project Material | 50 pages | 8,861 engagements |

16. A COMPARATIVE PROFITABILITY ANALYSIS OF BROILER PRODUCTION SYSTEMS IN URBAN AREA...

» ABSTRACT Broiler production is carried out under different production systems and different production systems imply variations in cost of inputs and returns. This study looked at the cost implications of raising broilers under different production systems as well as constraints faced by the farmers. The study was conducted in Edo State of Nigeria. The data used in the study were obtained from ...Continue Reading »

Item Type: Project Material | 50 pages | 7,850 engagements |

17. THE IMPACT OF AGRICULTURE ON ECONOMIC GROWTH IN NIGERIA (1980-2014)

» Abstract The study examines the impact of agriculture on economic growth in Nigeria from 1980 to 2014. Agriculture played a dominant role in the economic growth of the country, providing employment opportunity, raw materials for industries and providing foreign exchange earnings for the country. Though little emphasis was placed on agricultural productivity in the advent of crude oil, the impact o...Continue Reading »

Item Type: Project Material | 50 pages | 7,294 engagements |

18. A COMPARATIVE ANALYSIS OF AGRICULTURAL AND INDUSTRIAL DEVELOPMENT IN NIGERIA

» ABSTRACT This research work was carried out about the comparative analysis of agricultural and industrial development in Nigeria economy. It wants to evaluate the contributions of the sectors to the economic development of Nigeria. Nigeria is predominantly an agricultural society. It is the source of raw materials for her industries and the source of food for the rural and urban dweller’s...Continue Reading »

Item Type: Project Material | 50 pages | 7,272 engagements |

19. IMPACT OF SURVIVAL FARMING INTERVENTION PROGRAMME ON CASSAVA PRODUCTION

» CHAPTER ONE INTRODUCTION 1.1 Background to the Study Nigeria has substantial economic potential in its‟ agricultural sector. However, despite the importance of agriculture in terms of employment creation, its potential for contributing to economic growth is far from being fully exploited (USAID, 2005). The agricultural sector has been the mainstay of Nigeria‟s economy employing 70% of the acti...Continue Reading »

Item Type: Project Material | 50 pages | 7,192 engagements |

20. IDENTIFICATION AND SOLUTION OF MANAGEMENT PROBLEMS OF FARMERS MULTI-PURPOSE COOP...

» ABSTRACT The researcher investigated the management problems and solutions of farmers cooperative societies in Onitsha north local government area. The population of the study was the registered farmers cooperative societies were systematically selected from the six registered societies in the Onitsha axis in such a way that for every three societies appearing on the list, the third one was picked...Continue Reading »

Item Type: Project Material | 50 pages | 10,755 engagements |

21. PROBLEMS OF CO-OPERATIVE SOCIETIES IN THE MARKETING OF AGRICULTURAL PRODUCTS

» ABSTRACT This study is carried out to find the problems of cooperative in the marketing of agricultural food products in Enugu zone of Enugu State. The study became necessary because of the recent increases in the price of food crop in the country. Because of time lapses, a survey sample was used to study the entire population covering Oji River, Udi, Enugu North, Enugu South, Awgu and Ezeagu loca...Continue Reading »

Item Type: Project Material | 50 pages | 10,121 engagements |

22. THE ROLE OF RURAL WOMEN FARMERS IN ECONOMIC DEVELOPMENT

» ABSTRACT The role of rural women farmers in the economic development of Ovia North East Local Government Area in Edo State cannot be over emphasized. There is basically no aspect of economic development in Edo State that one cannot find women. A review of feminist literature, indicate that there is now a demand for re orientation of research and change in methodological procedures used for complic...Continue Reading »

Item Type: Project Material | 50 pages | 8,390 engagements |

23. THE ROLE OF AGRICULTURE COOPERATIVE SOCIETIES IN FOOD PRODUCTION

» ABSTRACT Modern form of Co operative leaves their origin in the tension and opportunities created by industrialization and urbanization in the nineteenth Century in Europe. Much of the early interested in co operative structure seemed from deep regards to the social consequence of industrial capitalism, critics of the new order not simply a framework for business organisation but also as a vehicle...Continue Reading »

Item Type: Project Material | 50 pages | 7,172 engagements |

24. MANAGEMENT OF FARMERS MULTI-PURPOSE CO-OPERATIVE SOCIETIES